•appetizers

SOUP OF THE DAY  $4.50

Your Server Will Inform You of Todays Selection.

 

New England Clam Chowder  $5.95

Diced Sea Clams in a Thick and Creamy Sauce with Sweet Onions, Celery and Diced Potato.

 

Crock of French Onion Soup  $6.50

Caramelized Sweet Onions in a Beef and Herb Stock topped with a Focaccia Bread Crostini and Swiss Cheese.

 

oysters on the half shell  $11.95

Half dozen, served with Cocktail Sauce, while they last. Your server will inform you the point of origin of today’s Oysters.

 

Scallops Wrapped in Bacon  $13.95

Served over Acadia Greens with Maple Bourbon Glaze.

 

Pretzel Bites  $8.95

Soft Bavarian Style Pretzels served with warm homemade Beer Cheese.

 

Irish Egg Rolls  $10.95

Crispy Egg Rolls stuffed with Corned Beef, Sauerkraut and Swiss Cheese. Served with Russian Dressing.

 

Fried Calamari  $10.95

Lightly breaded Calamari Rings and Cherry Pepper Rings tossed in a Garlic Glaze. Served with Marinara Sauce.

 

Nachos  $11.95

Tri-Colored Corn Tortilla Chips smothered with melted Cheddar Cheese. Topped with Fresh Jalapeños, Chopped Scallions, Salsa, Sour Cream. Add Guacamole $3.00

 

Shrimp Cocktail  $13.95

Four Jumbo Poached Shrimp served with a Spicy Cocktail Sauce.

 

Spinach and Artichoke Dip  $10.95

Sautéed Baby Spinach and Artichoke Hearts cooked in Creamy Ricotta, Cheddar and Parmesan Cheese Mixture. Served with Corn Tortilla Chips and Fried Pita Bread.

 

Chicken Tenders or Wings  $11.95

Breaded Chicken Tenders or Wings served with your choice of Dipping Sauce: Sweet Chili, Guinness BBQ or Honey-Dijon. Also available tossed Buffalo Style with Carrots, Celery and Blue Cheese Dressing.

 

IRISH MEATBALLS $8.95

Guinness Meatballs served over mashed potatoes and topped with a Jameson Whiskey Glaze.

•flatbreads

MEATBALL  $12.95

Marinara sauce, meatballs and parmesan cheese topped with fresh basil and Jameson Whiskey glaze.

 

Margherita  $11.95

Fresh Basil, Vine Reipened Tomatoes, EVOO, fresh Mozzarella,
Italian Spices and Balsamic Reduction. Add Grilled Chicken $5.95.

 

buffalo chicken  $12.95

Breaded Chicken tossed in Buffalo Sauce with Blue Cheese Dressing and Cheddar Cheese.

 

chicken bacon ranch  $12.95

Ranch dressing, Grilled chicken, Bacon, Cheddar Cheese and fresh Scallions. 

•CREATE YOUR OWN SALAD ENTRÉE

Chose any of our Four Base Salads and add one of our Four Salad Toppings.

 

house salad  $8.95

Arcadian Mix Greens topped with Shredded Carrots, Sliced Red Onion, Cherry Tomato and Sliced Cucumber.

 

emerald rose salad  $11.95

Arcadian Mix Greens tossed in Balsamic Dressing. Topped with Vine Ripened Tomato, Sliced Red Onion, Hass Avocado and Fresh Mozzarella.

 

Caesar Salad  $10.95

Romaine Lettuce tossed in Caesar Dressing. Topped with Fresh Shredded Parmesan Cheese and Croutons.

 

Cobb Salad  $11.95

Arcadian Mix Greens topped with Vine Ripened Tomato, Hardwood Smoked Bacon, Crumbled Blue Cheese, Sliced Hard Cooked Egg and Hass Avocado.

 

summer beat salad  $11.95

Baby Arugula tossed in a Citrus Dressing and topped with Sliced Red Beets, Red Onion, Goat Cheese and Candied Walnuts. 

 

Salad Toppings:

All salad toppings can be prepared gluten free except Steak Tips or Crab Cake

Grilled Chicken Breast  $5.95
Cocktail Shrimp  $3.25 (each)
Grilled Fresh Atlantic Salmon  $8.95
BBQ Marinated Steak Tips  $8.95

 

SIDE HOUSE SALAD With Entrée  $4.95

SIDE CAESAR SALAD With Entrée  $5.95

 

Salad Dressings Available:

Balsamic Vinaigrette, Blue Cheese, Ranch, Caesar, Honey Dijon, Russian, White Zinfandel, and Italian

•CREATE YOUR OWN SALAD        ENTRÉE

•sandwiches

All Sandwiches are served with French Fries unless otherwise noted. Substitute Sweet Potato Fries +$1.50.

 

Chipotle chicken Sandwich  $13.95

Grilled Chicken Breast, melted Cheddar Cheese, Green Leaf Lettuce, Vine Ripened Tomato, sliced Red Onion and Chipotle Aioli served on a Grilled Brioche Roll.

 

FRIED CHICKEN SANDWICH  $13.95

Fried Chicken Breast, Romaine lettuce, Sliced Dill Pickles and Chipotle Aioli, served on a Grilled Brioche Roll. Vegetarian also avaliable "Faux Chicken" add $2.00.

 

Club Sandwich  $14.95

Oven Roasted Turkey, Herb Stuffing Stacked on Your Choice of toasted White, Wheat, or Rye Bread with Green Leaf Lettuce, Vine Ripened Tomato, Bacon and Cranberry Mayonnaise.

 

Grilled Reuben Sandwich  $14.95

Sliced Corned Beef, Sauerkraut, Russian Dressing and Swiss on Grilled Rye Bread.

 

Lobster Roll  $26.95

Maine Lobster Meat mixed with Mayonnaise and served on a Grilled Hot Dog Bun with Mixed Field Greens.

 

Haddock Sandwich  $16.95

Fresh Atlantic Haddock coated in Sam Adams Beer Batter with Arcadia Mix Greens and Jalapeño Aioli. Served on a Grilled Brioche Roll.

 

Open Faced Turkey Sandwich  $16.95

Oven Roasted Turkey Breast and Stuffing on Grilled Ciabatta Bread, topped with Turkey Gravy. Served with Mashed Potatoes.

•Entrées

Bangers and Mash  $15.95

Mild Irish Style Pork Sausage, served with Mashed Potato, Caramelized Onions and Bourbon Beef Gravy.

 

Chicken marsala  $17.95

Pan Seared Chicken Breast in a Marsala wine sauce with sliced mushrooms, Shallots and Demi-Glaze. Served over your choice of Cavatappi pasta, mashed potato or wild rice pilaf.

 

Shepherd’s Pie  $14.95

Ground Angus Beef, Corn, Peas and Diced Carrots blended together in a Beef Gravy, topped with Golden Brown Mashed Potato.

 

Roast Turkey Dinner  $17.95

Oven Roasted Turkey Breast served with Stuffing, Mashed Potatoes, Fresh Seasonal Vegetable and Turkey Gravy.

 

Steak Tips  $22.95

Grilled Guinness BBQ Marinated Steak Tips served with Mashed Potato and Fresh Seasonal Vegetable.

 

Fish and Chips  $18.95

Fresh Atlantic Haddock coated in Beer Batter. Served with French Fries and Cole Slaw.

 

BAKED Scallops  $26.95

Local Sea Scallops baked with Ritz Cracker Crumbs. Served with Wild Rice Pilaf and Fresh Seasonal Vegetable.

 

Filet Mignon  $26.95

8oz. Grilled Filet Mignon finished with fresh Herb Glaze. Served with Mashed Potato and Fresh Vegetables. 

 

Meat Loaf  $16.95

All Ground Angus Beef wrapped with Bacon. Served with Mashed Potatoes, Fresh Seasonal Vegetable and Bourbon Beef Gravy.

 

Chicken Pot Pie  $15.95

Diced Chicken Breast, Corn, Peas and Carrots blended with a thick Chicken Sauce. Served over Mashed Potatoes and topped with a Crispy Puff Pastry topping.

 

Baked New England Haddock  $19.95

Fresh Atlantic Haddock topped with Ritz Cracker Crumbs, White Wine and Butter. Served with Wild Rice Pilaf and Fresh Seasonal Vegetable.

 

New York Sirloin Steak  $26.95

12 oz. New York Sirloin grilled and finished with fresh Herb Glaze. Served with Mashed Potato and fresh vegetables. 

 

pan seared Salmon  $27.95

Pan Seared Fresh atlantic Salmon, served with Lobster Risotto and Grilled Asparagus with a Maple Bourbon Mustard Glaze.

 

PAN SEARED HADDOCK $17.95

Pan Seared Haddock served on top of a parmesan Zucchini and Summer Squash Risotto topped with a warm citrus sauce. Substitute Pan Seared Scallops add $6.00. 

 

GRILLED CHICKEN SWEET TERIYAKI $15.95

Grilled Chicken Breast over Grilled Zucchini, Summer Squash and White Rice Topped with a Sweet Teriyaki Glaze. Substitute Grilled Asparagus and Sauteed Spinach to make this a Veggie Dish.

 

BABY BACK RIBS $19.95

1/2 Rack of Baby Back Pork Ribs, basted with our Guinness infused BBQ Sauce, served with French Fries and Cole Slaw.  

 

 

SIDE HOUSE SALAD With Entrée  $3.95

SIDE CAESAR SALAD With Entrée  $4.95

 

•burgers

All Burgers are served with French Fries unless otherwise noted. Substitute Sweet Potato Fries +$1.50.

 

Classic cheeseburger  $13.95

1/2 Pound Black Angus Beef Patty with Green Leaf Lettuce, Vine Ripened Tomato, Sliced Red Onion on a Grilled Brioche Roll and your choice of American, Swiss, Cheddar or Blue Cheese. Additional Toppings available: Sautéed Onion, Sautéed Mushrooms, Bacon .75 each. Substitute Black Bean Burger Patty add $2.00. 

 

the goat burger  $14.95

1/2 Pound Black Angus Beef Patty with Baby Arugula, Roasted Red Peppers, Goat Cheese, and Balsamic Glaze on a Brioche Roll. Substitute Black Bean Burger Patty add $2.00. 

 

Whiskey River Burger  $14.95

1/2 Pound Black Angus Beef Patty with Smoked Bacon, fried Onion Straws, Cheddar Cheese and sweet Whiskey glaze. Topped with a fried Pickle and served on a grilled Brioche Roll.

 

veggie burger $14.95

House Made Black Bean Burger with Baby Arugula, Roasted Red Peppers, Swiss Cheese and Jalapeno Aioli. Served on a Brioche Roll. 

•children's menu

Hot Dog with Fries  $11.95
Baked Macaroni & Cheese  $11.95
Chicken Tenders with Fries  $11.95
Grilled Cheese with Fries  $11.95
Pasta with Marinara or Butter‚Äč  $11.95

•sides

Mashed Potato  $4.00
Baked Macaroni and Cheese  $6.00
Wild Rice Pilaf  $4.00
Fresh Seasonal Vegetable  $4.00
Grilled Asparagus  $6.00
Cole Slaw  $4.00
Sauteed Baby Spinach  $5.00

Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Menu item is or can be made gluten free.
*Items are fried in the same oil as products that contain gluten. The Emerald Rose is not a gluten free certified restaurant. We follow strict and rigid procedures when preparing food in order to accommodate allergies; however, please be advised that products containing gluten are used in this establishment.

emerald rose

dinner menu

•desserts

chocolate lava cake  $6.50

Gluten-Free rich Chocolate cake with a soft Chocolate center. Served with Vanilla Ice Cream.

 

apple crisp $5.95

Served warm in a crock with vanilla ice cream, whipped cream and cinnamon.

 

house-made cheesecake of the day  $6.95

New York style, your server will inform you of today's flavor.

 

irish bread pudding $5.50

Served warm with Bailey's Irish Cream sauce and whipped cream.

 

Irish brownie sundae  $6.50

Warm fudge brownies, Irish chocolate Whiskey ice cream, hot fudge and whipped cream.

 

*gluten free brownie sundae $7.50

Served warm with Bailey's Irish Cream sauce and whipped cream.

 

lemoncello cake  $6.00

Sweet vanilla sponge cake with lemon meringue frosting.

 

warm maple butter blondie $6.25

White chocolate brownie with a maple butter sauce and vanilla ice cream.

 

chocolate ice cream $4.00

CHOCOLATE whiskey ICE CREAM $4.25

vanilla ICE CREAM $4.00

special flavor ICE CREAM $4.00

Your server will inform you of today's special flavor.

 

the eMERALD ROSE dinner menu

Billerica, MA

A Fine Irish Restaurant & Pub

The Emerald Rose - A fine Irish Restaurant and Pub on Instagram Billerica MA
Billerica MA

978-667-0500  |  785 Boston Rd. Billerica, MA 01821

Billerica Ma

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THE EMERALD ROSE RESTAURANT

785 Boston Road Billerica, MA 01821

Phone: (978) 667-0500

Email: questions@TheEmeraldRose.com

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A Fine Irish Restaurant & Pub

978-667-0500  |  785 Boston Rd. Billerica, MA 01821

Billerica MA
The Emerald Rose - A fine Irish Restaurant and Pub on Instagram Billerica MA
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